Try the Local Food and Drink
In addition to the state’s other dishes, here you’ve got the delicious mole verde de pipián, mixiote de carnero (pit-barbecued lamb dish), and quesadillas de chales (fried pork crackling gorditas). For dessert, there’s the baked fruit and tlaxcal (pre-Hispanic bread made of corn, cinnamon, and sugar).
Location
Tlayacapan, Mor., México
See map